Diamond Cut Snacks

Easy to make Tea Time Snacks. Ingredients for Wheat Diamond Cut Snacks Wheat flour. 1 1/2 cup Egg. 1 Sugar. 1/4 cup Ghee. 1-2 spoon Gingelly. 1 spoon Salt, Coconut oil as needed Subscribe COOK With SOPHY for more videos About The Channel Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel. Follow Us https://www.facebook.com/cookwithsophy


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