Fish Peralan
A Different Fish Curry with a little Gravy and Super Taste. Ingredients for Fish Peralan Fish. 300 g. Savola. 1 Red Chilli. 3 Green Chilli 2 Tomato. 1 Red Chilli powder. 1 Table spoon Turmeric powder. 1/2 spoon Corriander powder. 1 spoon Mustard. 1/2 spoon Ginger Garlic paste. 2 spoon Fenugreek powder. 1/2 spoon Coconut oil, Vinegar, Salt, Curry leaves as needed Subscribe COOK With SOPHY for more videos About The Channel Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY ...
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