Fish Peralan
A Different Fish Curry with a little Gravy and Super Taste.
Ingredients for Fish Peralan
Fish. 300 g.
Savola. 1
Red Chilli. 3
Green Chilli 2
Tomato. 1
Red Chilli powder. 1 Table spoon
Turmeric powder. 1/2 spoon
Corriander powder. 1 spoon
Mustard. 1/2 spoon
Ginger Garlic paste. 2 spoon
Fenugreek powder. 1/2 spoon
Coconut oil, Vinegar, Salt, Curry leaves as needed
Fish. 300 g.
Savola. 1
Red Chilli. 3
Green Chilli 2
Tomato. 1
Red Chilli powder. 1 Table spoon
Turmeric powder. 1/2 spoon
Corriander powder. 1 spoon
Mustard. 1/2 spoon
Ginger Garlic paste. 2 spoon
Fenugreek powder. 1/2 spoon
Coconut oil, Vinegar, Salt, Curry leaves as needed
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Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel.
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