Aval Nanachathu

A Sweet,  Delicious Evening Snacks with Rice Flakes, Dry Fruits, Jaggery and milk.
Ingredients for Aval Nanachathu
Rice Flakes (Aval).               250 g
Coconut (Scrapped).            1 bowl
Cardamom powder.              3/4 spoon
Jaggery.                                   1 bowl
Raisins.                                    15
Cashew nuts.                          10
Almonds.                                  8
Milk as needed
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Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel.
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