Chemmeen (Prawns) Roast

Very Tasty Chemmeen (Prawns/Shrimp) Roast with added flavour of Coconut Milk

Ingredients for Chemmeen (Prawns) Roast
Prawns (Shrimp).                               1/2 kg
Savola.    1.                        Red chilli.     4
Ginger.   1 1/2 spoon.      Garlic.      1 1/2 spoon
Coconut pieces.                                 4 - 5 spoon
Green Chilli  (chopped)                     4
Turmeric powder.                              1 spoon
Red Chilli powder.                              1 1/2 spoon
Ginger Garlic paste.                         3/4 spoon
Coconut Milk.                                    1/4 cup
Pepper powder.                                 1 spoon
Corriander powder.                           2 spoon
Salt, Curry leaves, Coconut oil as needed

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Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel.

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