Pork Vindaloo

Traditional Goan Spicy Pork Dish with Chilli, Garlic and Vinegar. Supreme Dish with Appam, Bread, Chappathi, Porotta, etc.

Ingredients for Pork Vindaloo
Pork.                                      1/2  kg
Red Chilli powder.               1 1/2 spoon
Mustard.                               1/2 spoon
Fenugreek.                           1/2 spoon
Pepper Powder.                  1 spoon
Garam masala.                   1 spoon
Turmeric powder.                1 spoon
Ginger.                                    1 piece
Garlic.                                     12 pods
Savola.                                    1
Vinegar.                                  3 spoon
Coconut oil.                           3 spoon

Subscribe COOK With SOPHY for more videos

About The Channel

Sophy Kuriakose, a homemaker with 20+ years of her experiments with taste, has now decided to deliver her legacy in cooking to the public. Thus created COOK with SOPHY channel.

Follow Us
https://www.facebook.com/cookwithsophy

Comments

Popular posts from this blog

Ulli thandu thoran

Fish Peralan

Pazham Chertha Gothambu Dosa